Food & Beverage Manager job at Forest Park Resort

Job Expired

JOB DETAILS:

Qualifications
• A minimum of 3 years experience in hotel & restaurants;

Roles
• Menu planning & development,
• quality control,
• staff management,
• inventory management,
• event planning & catering, budgeting, customer service

Education Requirement: No Requirements

Work Hours: 8

Experience in Months: 36

Level of Education:

Job application procedure

Submit your cvs on our email; hrforestparkresort@gmail.com

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More Information

  • This job has expired!
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